WATERFALL RESTAURANT - SEAFOOD BUFFET DINNER
EVERY MONDAY AND FRIDAY - Rp. 175 per person

SOUP
- Scallop and clam chowder flavoured with watercress  
 
COLD
- Red herring / Seafood pasta / Squid and mushroom celery / tuna red onion / Avocado shrimp / Marinated fennel / Pomelo prawn / Lima bean, beet and smoked herring / Potato / Cucumber / Carrot / Tomato / Assorted lettuces
  
- Pepper crusted tuna carpaccio / Smoked marlin / Smoked salmon / Seafood terrine / Roll mop  
 
CONDIMENTS
- Chopped bacon / Croutons / Chopped egg / Grated parmesan / Pickles / Lemon / Capers / Onion ring / Horseradish / Tomato ketchup
  
- Fresh / Italian / Vinaigrette / T. Island / Caesar / Blue cheese / Honey lemon  
 
HOT SIDE DISHES
- parsley potatoes  
- Buttered green bean  
- Seafood noodles  
- Mussel in saffron sauce  
- Baked garoupa with basil tapenade  
- Salmon Florentine  
- Breaded snapper with almond  
- Garlic fried rice  
 
FROM THE GRILLS
- River prawn  
- Seafood brochette  
- Tuna steak  
- Mackerel steak  
- Squid  
- Seafood kopta  
 
DESSERTS
- Lemon cheesecake  
- Natural or fruit yoghurt  
- Elegance chocolate mousse cake  
- Strawberry charlotte  
- Mango mousse in a glass  
- Praline mille feuille  
- Mango mousse in a glass  
- Seasonal fruit tart  
- Ginger cream brulee  
- Indonsian sweets  
- Fruit salads  
- Cake of the month  
- Traditional peach and passion tart  

All prices are listed in thousand rupiah and subject to 21 % government tax and service charge.

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